"Market-to-table"

Our special offer

All of our special offer feature our signature "Feel the Market" speciality: we bring you the fresh, distinctive flavors of the Hungarian market, spiced up with a little twist to make every dish a new discovery, where tradition meets modern flair.

Special offer

  • Asparagus, almonds, chervil3 800 HUF

    Allergens: 5, 8

  • Rigatoni, asparagus, green peas, cashew nuts4 800 HUF

    Allergens: 1, 5, 7, 8

  • Madrid-style tripe, chorizo, sourdough bread – Inspired by Mercado de San Miguel6 800 HUF

    Allergens: 1

  • USDA sirloin, gem lettuce, greens17 900 HUF

    Allergens: 3, 7

  • Feel the Market - grilled sausage, cigánka, homemade mustard, sourdough bread7 200 HUF

    Allergens: 1

  • "Pavlova" strawberry, coconut3 900 HUF

    Allergens: 3

Feel the market

We currently offer grilled sausage and Békés cigánka with sourdough bread. The sausage comes from Mezőberény, from Ágnes Schaffer, who has won first prize five times at the Csaba Sausage Festival. The cigánka, made from fresh sausage meat and pork liver, is fried until crispy and served with artisanal mustard and homemade pickles – a true market-to-table experience, bringing the atmosphere of the market to your plate.

Inspired by Mercado de San Miguel

Our Madrid-style tripe is slow-cooked until perfectly tender, enriched with bold, spicy chorizo that brings deep, smoky notes to the dish. Every bite reflects the rich traditions of Spanish cuisine, reimagined with a modern touch. Served with crusty sourdough bread, ideal for soaking up the flavorful paprika-tomato sauce. A dish that captures the vibrant atmosphere of Madrid’s bustling markets and the true essence of Spanish gastronomy.

We'll wait for you at the table!

Book in advance to make sure you get a spot!

Table reservation

  • A culinary experience in the heart of the city/

  • Feel the market/